How to Make Mango Coconut Halwa

How to Make Mango Coconut Halwa

Halwa is in many types. Now you will learn How to Make Mango Coconut Halwa. Also, read Indian Kheer

Ingredients

  • 1 cup – mango pulp
  • 1spoon – kismis
  • 1 cup – Boiled dahlia (cereal wheat)
  • 2 pinch – Kesar
  • 1 tablespoon – coconut powder
  • 2 spoon – desi ghee
  • 1 tablespoon – cream
  • 2 pinch – elaichi powder
  • sugar as taste

Mango Coconut Halwa Recipe

  1. Add mango pulp in a non-stick pan.
  2. heat it for 5 minutes.
  3. Put ghee in the pan.
  4. Add boiled dahlia and sugar and cook until its light brown.
  5. Add the coconut powder and cream and cook for a few minutes.
  6. Now add elaichi powder kesar.
  7. Now add mango pulp kismis and cook.
  8. The Recipe is ready to serve it hot.

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